Step-by-Step Guide to Make Quick Resep Dorayaki - Japanase Pancake Dorayaki

Resep Dorayaki - Japanase Pancake Dorayaki.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, resep dorayaki - japanase pancake dorayaki. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Resep Dorayaki - Japanase Pancake Dorayaki is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Resep Dorayaki - Japanase Pancake Dorayaki is something that I've loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have resep dorayaki - japanase pancake dorayaki using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Resep Dorayaki - Japanase Pancake Dorayaki:

1. {Prepare 2 butir of Telur.
2. {Make ready 5 sendok makan of Gula pasir.
3. {Get 1 sendok teh of Pasta vanila.
4. {Get 100 gram of Tepung terigu / 10 sendok makan.
5. {Prepare 1/2 sendok teh of Baking powder.
6. {Make ready 1/2 sendok teh of Garam.
7. {Prepare 3 sendok makan of Air.
8. {Get of Isiannya.
9. {Make ready 50 gram of Coklat batang DCC.
10. {Prepare 5 sendok makan of Susu cair full cream.
11. {Make ready sesuai selera of Untuk isiannya.

Instructions to make Resep Dorayaki - Japanase Pancake Dorayaki:

1. Masukkan telur, gula, dan pasta vanila kedalam wadah lalu aduk hingga tercampur rata. Pastikan gulannya larut.
2. Kemudian ambil tepung, baking powder masukkan kedalam wadah sambil diayak.
3. Lalu masukkan garam.
4. Aduk lagi hingga tercampur rata dan lembut.
5. Tutup dan diamkan selama 10 menit.
6. Panaskan teflon. Jika sudah panas langsung tuang 1 sendok adonan kedalam teflon. Gunakan api kecil.
7. Tunggu hingga gelembung udara keluar. Jika sudah keluar langsung dibalik dan tunggu selama 1 menit dan angkat.
8. Panaskan air sebanyak 2 gelas kedalam teflon. Panaskan hingga mendidih.
9. Iris kecil coklat batang lalu masukkan kedalam wadah/mangkok kemudian tuang susu.
10. Jika sudah mendidih masukkan wadah yang berisi coklat dan susu kemudian aduk hingga coklatnya cair atau meleleh.
11. Kemudian olesin coklatnya dibagian dalam kue Dorayaki lalu sajikan. Untuk tutorial lengkapnya silahkan ditonton di youtobe Fransiska Tien.
12. Selamat mencoba.

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