Recipe of Homemade Capcay Jawa Kekian Ayam

Capcay Jawa Kekian Ayam.

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, capcay jawa kekian ayam. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Capcay Jawa Kekian Ayam is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. Capcay Jawa Kekian Ayam is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook capcay jawa kekian ayam using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Capcay Jawa Kekian Ayam:

1. {Get of wortel, iris tipis dan miring.
2. {Prepare of kembang kol.
3. {Make ready of buncis, iris miring.
4. {Get of kekian ayam, potong dadu.
5. {Get of dada ayam, potong dadu.
6. {Prepare of bawang putih.
7. {Take of saus tomat.
8. {Get of saus sambal.
9. {Take of lada bubuk.
10. {Get of gula.
11. {Take of garam.
12. {Take of kecap ikan.
13. {Get of air matang.
14. {Make ready of minyak goreng secukupnya untuk menumis.
15. {Prepare of tepung maizena, beri air, cairkan.

Steps to make Capcay Jawa Kekian Ayam:

1. Memarkan bawang putih, tumis hingga harum.
2. Tuang air secukupnya, kemudian masukkan wortel, dan dada ayam, tunggu sekitar 3 menit hingga tekstur wortel agak empuk.
3. Masukkan kembang kol, potongan kekian, saus tomat dan saus sambal, serta buncis. Tambahkan gula, garam, lada bubuk dan kecap ikan..
4. Masukkan larutan tepung maizena, aduk perlahan, koreksi rasa..
5. Capcay Jawa Kekian Ayam siap disajikan..

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