Steps to Make Perfect 83. Capcay Ayam

83. Capcay Ayam.

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, 83. capcay ayam. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

83. Capcay Ayam is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. 83. Capcay Ayam is something that I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook 83. capcay ayam using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 83. Capcay Ayam:

1. {Get of Daging Ayam, potong dadu.
2. {Make ready of Kembang Kol.
3. {Get of Brokoli.
4. {Make ready of Jagung Acar, iris miring.
5. {Prepare of wortel, iris.
6. {Make ready of Bakso, iris.
7. {Get of Bawang Merah, iris.
8. {Prepare of Bawang Putih, iris.
9. {Get of Cabai Merah Keriting, iris.
10. {Take of Cabai Rawit Merah, iris.
11. {Prepare of Saus Tiram.
12. {Take of Minyak Wijen.
13. {Take of Saus Sambal.
14. {Prepare of Lada Bubuk.
15. {Take of Daun Bawang, iris.
16. {Get of Garam.
17. {Get of Gula.
18. {Prepare of Tepung Maizena, larutkan.
19. {Make ready of Air.

Instructions to make 83. Capcay Ayam:

1. Tumis duo bawang dan duo cabai hingga harum. Gunakan api sedang..
2. Kemudian masukkan daging ayam dan bakso. Tumis hingga setengah matang..
3. Tambahkan air. Lalu masukkan wortel,kembang kol, brokoli dan jagung acar. Masak hingga air mendidih..
4. Masukkan saus tiram, minyak wijen, lada, garam dan gula. Aduk rata..
5. Taburi potongan daun bawang. Lalu masukkan maizena yang telah dilarutkan. Masak hingga kuah mengental..
6. Angkat dan sajikan ☺️.

So that's going to wrap this up with this exceptional food 83. capcay ayam recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!