Easiest Way to Prepare Any-night-of-the-week Capcay Ayam Sosis Pedas

Capcay Ayam Sosis Pedas.

Capcay Ayam Sosis Pedas

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, capcay ayam sosis pedas. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Capcay Ayam Sosis Pedas is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Capcay Ayam Sosis Pedas is something that I have loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have capcay ayam sosis pedas using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Capcay Ayam Sosis Pedas:

  1. {Prepare 1 buah of Wortel.
  2. {Make ready 5 helai of Sawi hijau.
  3. {Make ready 5 helai of Sawi putih.
  4. {Prepare 3 buah of Jagung kecil (jagung-jagungan, gatau namanya apa xp).
  5. {Get secukupnya of Kol.
  6. {Get of Ayam fillet (sesuai selera).
  7. {Prepare of Sosis (kebetulan adanya sosis sapi).
  8. {Get 1 buah of Daun bawang.
  9. {Get 4 butir of Bawang merah.
  10. {Make ready 3 butir of Bawang putih.
  11. {Get 3 buah of Cabe merah keriting.
  12. {Take 4 buah of Cabe setan/rawit.
  13. {Get 1 sdt of Garam.
  14. {Get of Penyedap makanan (saya pakai Royco).
  15. {Make ready secukupnya of Gula.
  16. {Make ready of Air.

Instructions to make Capcay Ayam Sosis Pedas:

  1. Iris semua bahan..
  2. Panaskan minyak goreng. Tumis bawang merah hingga harum. Lalu masukkan bawang putih, cabai, dan daun bawang..
  3. Masukkan ayam fillet dan sosis. Bubuhkan sedikit Royco. Tumis hingga matang dan tidak amis..
  4. Masukkan wortel dan jagung-jagungan terlebih dahulu. Tumis hingga setengah matang..
  5. Lalu masukkan sawi dan kol. Tumis sampai layu..
  6. Masukkan garam dan Royco hingga rasanya pas. Bubuhkan sedikit gula untuk melengkapi rasa..
  7. Tambahkan air agar tidak gosong atau jika ingin capcay basah, pakai air yg agak banyak :).
  8. Capcay matang, siap disantap hangat-hangat :).

So that is going to wrap this up for this exceptional food capcay ayam sosis pedas recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

LihatTutupKomentar