Step-by-Step Guide to Make Ultimate Capcay sayur hati ayam

Capcay sayur hati ayam.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, capcay sayur hati ayam. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Capcay sayur hati ayam is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Capcay sayur hati ayam is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook capcay sayur hati ayam using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Capcay sayur hati ayam:

1. {Take 1 ikat of pakcoy (potong-potong).
2. {Get 3 buah of jagung muda (potong serong).
3. {Get 2 of hati ayam yang sudah di rebus (potong-potong).
4. {Make ready 1 buah of telur.
5. {Prepare secukupnya of Air.
6. {Take of Minyak goreng untuk menumis.
7. {Get of Bumbu :.
8. {Take 3 siung of bawang putih (haluskan).
9. {Prepare 5 buah of cabai (diiris tipis).
10. {Take 1/2 sdt of garam.
11. {Prepare 1 sdt of kaldu jamur.
12. {Get 1/2 sdt of gula pasir.

Steps to make Capcay sayur hati ayam:

1. Tumis bumbu bawang putih, masukkan telur, tambah air secukupnya..
2. Masukan jagung muda dan hati. Tambahkan garam, kaldu jamur dan gula pasir. Tes rasa.
3. Setelah di rasa sudah pas, masukan pakcoy tunggu sampai layum siap di sajikan.

So that's going to wrap this up for this exceptional food capcay sayur hati ayam recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!