How to Make Perfect Capcay sayur hati ayam

Capcay sayur hati ayam.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, capcay sayur hati ayam. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Capcay sayur hati ayam is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. Capcay sayur hati ayam is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have capcay sayur hati ayam using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Capcay sayur hati ayam:

1. {Get of pakcoy (potong-potong).
2. {Get of jagung muda (potong serong).
3. {Prepare of hati ayam yang sudah di rebus (potong-potong).
4. {Get of telur.
5. {Make ready of Air.
6. {Take of Minyak goreng untuk menumis.
7. {Prepare of Bumbu :.
8. {Make ready of bawang putih (haluskan).
9. {Prepare of cabai (diiris tipis).
10. {Make ready of garam.
11. {Get of kaldu jamur.
12. {Make ready of gula pasir.

Instructions to make Capcay sayur hati ayam:

1. Tumis bumbu bawang putih, masukkan telur, tambah air secukupnya..
2. Masukan jagung muda dan hati. Tambahkan garam, kaldu jamur dan gula pasir. Tes rasa.
3. Setelah di rasa sudah pas, masukan pakcoy tunggu sampai layum siap di sajikan.

So that's going to wrap this up for this special food capcay sayur hati ayam recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!