Easiest Way to Make Quick 29. Basic Tart Blackforest NCC

29. Basic Tart Blackforest NCC.

29. Basic Tart Blackforest NCC

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, 29. basic tart blackforest ncc. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

29. Basic Tart Blackforest NCC is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. 29. Basic Tart Blackforest NCC is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have 29. basic tart blackforest ncc using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make 29. Basic Tart Blackforest NCC:

  1. {Take of Bahan A :.
  2. {Get 8 butir of telur.
  3. {Take 200 gr of gula pasir.
  4. {Get 1 sdm of SP.
  5. {Take 1 sdt of vanilla cair.
  6. {Make ready of Bahan B :.
  7. {Take 100 gr of tepung pro rendah (boleh pro sedang).
  8. {Get 60 gr of coklat bubuk.
  9. {Get 20 gr of susu bubuk fullcream.
  10. {Make ready 20 gr of maizena.
  11. {Make ready of Bahan C :.
  12. {Make ready 100 gr of butter, lelehkan.
  13. {Get of Pelengkap :.
  14. {Make ready of Buttercream.
  15. {Make ready of Simple syrup (50gr gulpas+150ml air, rebus hingga gula larut).
  16. {Take of Selai bluberry.
  17. {Get of Coklat ball.
  18. {Make ready of Marsmellow.

Instructions to make 29. Basic Tart Blackforest NCC:

  1. Panaskan oven lebih dulu dengan suhu 170°C. Campur bahan A, mixer dengan kecepatan paling tinggi hingga kental berjejak. (Berhubung telurnya kecil mentik saya pakai 5 butir per adonan). Saya mixer kurang lebih 7-8 menit..
  2. Campur rata bahan B, masukkan ke dalam adonan telur dengan disaring lebih dulu. Campur hingga rata dengan metode aduk balik secara perlahan saja..
  3. Masukkan lelehan margarin, aduk balik pelan2 sampai tercampur rata. Pastikan tepung atau margarin harus tercampur rata ya agar kue tidak bantat..
  4. Masukkan ke dalam loyang ukuran 20cm. Panggang kurang lebih selama 45 menit suhu 170°..
  5. Dinginkan kue sampe benar2 dingin, agar saat dibelah 2 bisa rata tidak gompel. Belah sama rata, saya ukur pake penggaris haha. Jadi total ada 4 kue ya..
  6. Siapkan 1 lembar kue, oles dengan simple sirup secara merata. Kemudian oles selai blueberry tidak perlu sampai pinggir. Lalu semprot buttercream melingkar secara rata dibagian pinggir. Lakukan hingga selesai. Ratakan buttercream dengan scraper atau pisau tumpul panjang. Buttercream putih tidak perlu tebal2 asal merata dan rapi saja. (Agar buttercream rata, sebelum meratakan, scraper atau pisau panjang dicelup pada air panas lebih dulu. Bisa lihat yutub lebih jelasnya).
  7. Setelah buttercream putih rata, oles buttercream lagi secara merata. Dan hias sesuai selera 🥰.

So that's going to wrap this up with this special food 29. basic tart blackforest ncc recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

LihatTutupKomentar