Easiest Way to Make Perfect Capcay Kuah Ayam Udang

Capcay Kuah Ayam Udang.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, capcay kuah ayam udang. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Capcay Kuah Ayam Udang is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Capcay Kuah Ayam Udang is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have capcay kuah ayam udang using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Capcay Kuah Ayam Udang:

1. {Get 250 gr of udang ukuran sedang, kupas kulit nya sisakan buntut nya.
2. {Take 1 buah of dada ayam fillet, potong dadu.
3. {Take 1 buah of bawang bombay, iris sedang.
4. {Make ready 3 siung of bawang putih, cincang halus.
5. {Get 4 butir of bawang merah, iris halus.
6. {Get 4 sdm of saori saus tiram.
7. {Prepare 1 sdt of lada bubuk.
8. {Prepare of penyedap rasa ayam, Secukupnya (optional).
9. {Prepare 1 sdm of tepung maizena, larutkan dengan air sedikit.
10. {Take Secukupnya of garam dan gula.
11. {Make ready of Sayuran :.
12. {Prepare 1 buah of jagung putren, kalo yg kecil 2.
13. {Make ready 1 buah of wortel ukuran sedang.
14. {Take 3 Batang of sawi hijau.
15. {Take 1/2 bonggol of sawi putih atau 5 lembar sawi putih ukuran besar.
16. {Make ready 1 bonggol of kecil brokoli.
17. {Make ready 1 bonggol of kecil kembang kol.
18. {Take 2 Batang of daun bawang, iris serong sepanjang 2cm.

Instructions to make Capcay Kuah Ayam Udang:

1. Cuci bersih kulit udang, lalu rebus dengan 2 gelas air untuk jadi kaldu. Cuci bersih udang dan ayam, lumuri dengan jeruk nipis diamkan 10 menit lalu bilas hingga bersih..
2. Panaskan minyak secukupnya tumis bawang putih, bawang merah, dan bawang bombay hingga harum. Setelah harum masukan udang dan ayam aduk hingga berubah warna..
3. Setelah udang dan ayam berubah warna masukan wortel (sayuran yg keras dulu) beri sedikit air kaldu biarkan mendidih. Setelah wortel empuk masukan jagung putren nya. Masukan brokoli dan kembang kolnya, tambahkan air kaldunya biarkan mendidih..
4. Tambahkan saori saus tiram, lada bubuk, garam, gula, dan sisa air kaldu, aduk kembali koreksi rasa..
5. Masukan sisa sayuran nya, sawi hijau dan sawi putih aduk. Terakhir masukan daun bawang dan larutan tepung maizena aduk kembali. Koreksi rasa, jika kurang bisa di tambah yaa seperti garam/gula/lada..
6. Setelah matang angkat dan sajikan..

So that's going to wrap this up for this special food capcay kuah ayam udang recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!