Simple Way to Prepare Favorite Capcay Ayam

Capcay Ayam.

Capcay Ayam

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, capcay ayam. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Capcay Ayam is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Capcay Ayam is something that I've loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have capcay ayam using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Capcay Ayam:

  1. {Make ready 100 gr of Dada Ayam Fillet.
  2. {Take 2 buah of Wortel.
  3. {Make ready 2 ikat of Pokcoy.
  4. {Make ready 5 buah of Putren / Jagung Muda.
  5. {Take 1 sdm of Tepung Maizena.
  6. {Prepare Secukupnya of Minyak Goreng.
  7. {Make ready Secukupnya of Air.
  8. {Prepare of Bumbu Halus.
  9. {Take 3 siung of Bawang Putih.
  10. {Get 1/2 sdt of Garam.
  11. {Get 1 sdt of Gula.
  12. {Prepare 1/2 sdt of Merica Bubuk.
  13. {Make ready 1/2 sdt of Kaldu Bubuk.

Steps to make Capcay Ayam:

  1. Potong dan bersihkan dada ayam fillet, wortel, putren, dan pokcoy. Haluskan bumbu halus..
  2. Panaskan sedikit minyak, tumis bumbu halus sampai harum. Masukkan ayam, tumis sampai ayam berubah warna. Kemudian masukkan wortel dan putren, masak hingga setengah layu.
  3. Masukkan pokcoy. Tambahkan sedikit air, masak sampai semua sayuran natang. Kemudian tambahkan tepung maizena yg telah dilarutkan dalam 2 sdm air. Koreksi rasa. Dan siap disajikan..

So that's going to wrap this up for this special food capcay ayam recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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