Steps to Prepare Quick Semur Daging

Semur Daging. Semur is an Indonesian type of meat stew (mainly beef), that is braised in thick brown gravy commonly found in Indonesian cuisine. The main ingredient used in semur gravy is sweet soy sauce, shallots, onions, garlic, ginger, candlenut, nutmeg and cloves, sometimes pepper, coriander, cumin and cinnamon might be added. Sweet soy sauce is the most important ingredient in the Semur-making process.

Semur Daging Lihat juga resep Semur daging tempe enak lainnya. Semur daging pedas manis. foto: cookpad/wulanandri. Memasak semur daging juga lebih singkat.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, semur daging. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Semur Daging is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look fantastic. Semur Daging is something which I have loved my whole life.

Semur is an Indonesian type of meat stew (mainly beef), that is braised in thick brown gravy commonly found in Indonesian cuisine. The main ingredient used in semur gravy is sweet soy sauce, shallots, onions, garlic, ginger, candlenut, nutmeg and cloves, sometimes pepper, coriander, cumin and cinnamon might be added. Sweet soy sauce is the most important ingredient in the Semur-making process.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook semur daging using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Semur Daging:

  1. {Prepare 500 gr of daging.
  2. {Prepare 2 butir of kentang, belah 4.
  3. {Make ready 500 ml of air termos.
  4. {Take 100 ml of kecap manis.
  5. {Make ready of minyak goreng.
  6. {Prepare 3 sdm of kelapa parut sangrai.
  7. {Make ready 1 batang of serai.
  8. {Get 2 batang of lengkuas geprek.
  9. {Prepare 2 lbr of daun salam.
  10. {Get 2 sdt of garam.
  11. {Prepare of Bahan Dihaluskan :.
  12. {Take 1 sdt of lada.
  13. {Make ready 1/2 biji of pala.
  14. {Get 2 ruas of jahe.
  15. {Take 12 biji of kemiri.
  16. {Prepare 6 siung of bawang merah besar.
  17. {Prepare 4 siung of bawang putih.

Masakan ini dikenal sebagai menu yang mengandalkan teknis perebusan dengan api sedang hingga bumbu meresap. Tutup panci saat memasak agar daging lebih cepat matang. Semur merupakan hidangan daging yang menggunakan teknik memasak slow cooking dan memiliki kuah berwarna cokelat. Warna cokelat ini berasal dari campuran kecap manis, pala, cengkeh, juga rempah khas Indonesia seperti bawang merah, bawang putih, dan bawang bombay.

Steps to make Semur Daging:

  1. Tumis bahan yang telah dihaluskan. Setelah harum, masukkan daging, lumuri dengan bumbu sampai rata. Masukkan kecap, sereh, lengkuas, daun salam dan kelapa parut sangrai. Tunggu sampai daging setengah matang, tuang air, tutup..
  2. Masak sampai air menyusut setengah. Jika daging belum empuk tambah air termos. Cek rasa, jika kurang asin tambah garam..
  3. Sementara itu, goreng kentang sampai setengah matang. Masukkan ke dalam panci daging..
  4. Masak terus sampai daging empuk (sesuai selera empuknya). Kalau saya, semur dihangatkan sampai beberapa kali. Kalau masak pagi, pas siang dihangatkan lagi dengan api kecil. Bumbu lebih meresap dan daging lebih empuk..
  5. Selamat mencoba :).

Biasanya, semur disajikan dengan daging sapi, tetapi tak menutup kemungkinan daging. Resep Semur Daging Sapi Bumbu Paling Enak - Salah satu masakan khas nusantara yang cukup banyak disukai oleh masyarakat adalah rendang daging sapi dan semur daging sapi. Wajar saja, karena kedua menu tersebut sangat mudah untuk dibuat dan tentu saja rasanya yang lezat dan menggugah selera makan. Semur is a stew that combines kecap manis or sweet soy sauce with spices. The result is a sweet, aromatic gravy!

So that's going to wrap it up for this exceptional food semur daging recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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