Steps to Make Speedy Capcay Ayam & Tahu Sutra cah Jagung Muda

Capcay Ayam & Tahu Sutra cah Jagung Muda.

Capcay Ayam & Tahu Sutra cah Jagung Muda

Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to make a special dish, capcay ayam & tahu sutra cah jagung muda. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Capcay Ayam & Tahu Sutra cah Jagung Muda is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Capcay Ayam & Tahu Sutra cah Jagung Muda is something which I've loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have capcay ayam & tahu sutra cah jagung muda using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Capcay Ayam & Tahu Sutra cah Jagung Muda:

  1. {Get 2 of tahu sutra/tofu Jepang.
  2. {Prepare 1 buah of dada ayam fillet (dipotong kecil).
  3. {Take 8 buah of jagung muda (jagung kecil).
  4. {Make ready 2 buah of wortel.
  5. {Make ready 1 buah of brokoli.
  6. {Take 1 buah of bawang bombay kecil.
  7. {Make ready 3 buah of cabai ijo besar.
  8. {Take 1 sdm of tepung maizenna (larutkan dengan sedikit air).
  9. {Make ready 3 siung of bawang putih (haluskan).
  10. {Get 1 sachet of Saori Saos tiram.
  11. {Make ready secukupnya of Garam.
  12. {Take secukupnya of Lada.
  13. {Get secukupnya of Air matang.

Instructions to make Capcay Ayam & Tahu Sutra cah Jagung Muda:

  1. Siapkan wajan, panaskan dgn api kecil sedikit minyak, tuang bawang putih yg telah dihaluskan..
  2. Masukkan bawang bombay yg telah diiris tipis. Kemudian masukkan potongan ayam. Masak sampai ayam matang..
  3. Masukkan air secukupnya. Jika sudah mendidih masukkan sayuran wortel & jagung muda. Aduk sampai wortel dan jagung muda stengah matang..
  4. Masukkan brokoli dan cabai ijo besar. Aduk sampai rata..
  5. Tuang 3 sdm Saori saus tiram (sesuai selera, jika kurang bisa ditambahkan lagi). Kemudian tambahkan garam kurang lebih 1/2 sdt. Dan masukkan lada sesuai selera. Aduk sampai rata..
  6. Masukkan maizenna yg telah dicairkan 2-3 sdm ke dalam capcay. Aduk hingga rata. Kemudian matikan api..
  7. Siapkan wajan penggorengan lain untuk menggoreng Tahu Sutra. Goreng sebentar. kemudian sisihkan..
  8. Tempatkan tahu pada piring/mangkok. kemudian tuangkan Capcay yg sudah masak ke piring/mangkok tersebut. Capcay ayam & tahu sutra siap disajikan hangat-hangat :).

So that is going to wrap this up for this special food capcay ayam & tahu sutra cah jagung muda recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

LihatTutupKomentar