Easiest Way to Make Quick Capcay Ba-Yam (Baso Ayam) Bumbu Tumis Rempah

Capcay Ba-Yam (Baso Ayam) Bumbu Tumis Rempah.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, capcay ba-yam (baso ayam) bumbu tumis rempah. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Capcay Ba-Yam (Baso Ayam) Bumbu Tumis Rempah is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Capcay Ba-Yam (Baso Ayam) Bumbu Tumis Rempah is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook capcay ba-yam (baso ayam) bumbu tumis rempah using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Capcay Ba-Yam (Baso Ayam) Bumbu Tumis Rempah:

1. {Get 1 bungkus of sayuran sop (saya beli di tukang sayur yg udah dibungkus2in): wortel, kentang, buncis, kol, seledri dan daun bawang.
2. {Make ready 5 buah of baso.
3. {Get of ¹/₄ potong ayam.
4. {Take of Bumbu Halus :.
5. {Make ready 6 siung of bawang putih.
6. {Prepare 3 siung of bawang merah.
7. {Get 2 butir of kemiri.
8. {Get of ¹/₂ sdt ketumbar.
9. {Make ready of ¹/₂ sdt lada butir.
10. {Make ready of Bahan pelengkap :.
11. {Take 4 cm of jahe digeprek.
12. {Make ready of ¹/₂ bagian bawang bombay.
13. {Make ready secukupnya of penyedap.
14. {Prepare secukupnya of gula (skip).
15. {Get secukupnya of air.
16. {Make ready 2 sdm of minyak goreng untuk menumis.
17. {Take 1 sdt of tepung maizena (larutkan dengan 50ml air).

Steps to make Capcay Ba-Yam (Baso Ayam) Bumbu Tumis Rempah:

1. Kupas dan potong sayuran sesuai selera, cuci bersih, sisihkan. Potong baso dan ayamnya. Potong sayuran sesuai selera. Jangan lupa cuci bersih yaa...
2. Blender bumbu halus, lalu panaskan minyak, dan bumbu halus beserta jahenya siap ditumis..
3. Setelah sedikit wangi masukkan baso dan ayamnya tambahkan air secukupnya dan tunggu hingga setengah empuk..
4. Setelah baso dan ayamnya mulai empuk masukkan sayurannya. Lalu tambahkan air sedikit, tunggu hingga air menyusut dan tambahkan penyedap. Jika terlalu asin, tambahkan sedikit gula boleh diskip..
5. Siapkan daun bawang, bawang bombay dan seledrinya, potong2 memanjang..
6. Koreksi rasa, jika sudah cukup tambahkan tepung maizenanya yg sudah dilarutkan dengan air, lalu aduk2 sampai merata..
7. Setelah matang, Terakhir, masukan daun bawang, bawang bombay dan seledrinya, aduk2 sebentar lalu matikan apinya. Kenapa saya masukan terakhir, biar pas dikunyah rasanya masih kriuk2. Selamat mencoba..

So that is going to wrap it up with this exceptional food capcay ba-yam (baso ayam) bumbu tumis rempah recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!