Capcay Ati Ayam.
Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, capcay ati ayam. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Capcay Ati Ayam is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. Capcay Ati Ayam is something which I have loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook capcay ati ayam using 14 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Capcay Ati Ayam:
- {Make ready 3 of Ati Ayam (sudah di rebus).
- {Take 4 buah of bakso sapi (iris).
- {Get iris of Kol.
- {Get 1 buah of wortel besar iris tipis.
- {Get 3 siung of daun sesim.
- {Get 3 siung of bawang merah iris.
- {Get 2 siung of bawang putih iris.
- {Make ready of Lada bubuk.
- {Get 1 buah of tomat.
- {Prepare iris of Daun seledri.
- {Prepare of Kaldu bubuk.
- {Get 1 shaset of Saus tiram.
- {Prepare 2 sdm of tepung maizena.
- {Prepare Sejumput of garam.
Instructions to make Capcay Ati Ayam:
- Tumis Bawang merah, bawang putih lalu masukan irisan bakso dan ati ayam tumis sebentar lalu tambahkan 1 gelas air (sesuai selera) masukan 1 sachet saus tiram tunggu hingga mendidih.
- Setelah mendidih masukan semua sayuran, masak sebentar beri sedikit garam, lada bubuk, dan kaldu bubuk, dikit aja yah karna sus tiram udah asin, lalu tambahkan irisan tomat dan seledri terakhir tambahkan tepung maizena, test rasa & sajikan.
So that is going to wrap this up with this special food capcay ati ayam recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
