Simple Way to Make Speedy Pelangi Capcay Ayam

Pelangi Capcay Ayam.

Pelangi Capcay Ayam

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pelangi capcay ayam. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pelangi Capcay Ayam is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Pelangi Capcay Ayam is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have pelangi capcay ayam using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pelangi Capcay Ayam:

  1. {Get 2 potong of ayam. Lumuri garam.
  2. {Prepare Secukupnya of Kol.
  3. {Prepare Secukupnya of Sawi Hijau.
  4. {Prepare Secukupnya of Wortel.
  5. {Make ready 1/2 buah of Kentang.
  6. {Get of iris Bumbu.
  7. {Take 3 of bawang putih.
  8. {Take 2 of bawang merah.
  9. {Take 1 of cabe rawit (ga suka pedes tapi pengen ada pedes sekelebat 😅).
  10. {Take 1 of cabe merah kecil.
  11. {Get of Bumbu lainnya.
  12. {Make ready 2 sdm of saori saos tiram.
  13. {Get 1/2 sdm of kecap manis.
  14. {Get 2 sdm of larutan maizena.
  15. {Prepare of Garam.
  16. {Prepare of Lada bubuk.
  17. {Take of Gula pasir.
  18. {Make ready of Penyedap rasa.

Steps to make Pelangi Capcay Ayam:

  1. Goreng ayam sampai matang. Dinginkan, suwir2.
  2. Potong2 sayuran sesuai selera. Aku rendam kentang dan wortel dahulu dg air panas sebelum dimasukkan ke wajan.
  3. Tumis bumbu iris sampai harum dan matang, masukkan suwiran ayam, aduk2 sebentar. Tambahkan 2 gelas air/sampai ayamnya terendam air. Masukkan kentang dan wortel. Tunggu sampai mendidih..
  4. Masukkan sayur2an daun yg lain. Aduk2 sebentar. Besarkan api agar sayurannya matang merata.
  5. Masukkan saori, kecap, garam, lada bubuk, gula pasir dan larutan maizena agar sedikit kental. Kecilkan api. Aduk2 terus.
  6. Cek rasa. Aduk terus sampai sayuran matang dan air agak menyusut.
  7. Matikan api. Sajikan dg taburan bawang goreng 😊.

So that's going to wrap this up for this exceptional food pelangi capcay ayam recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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