Recipe of Super Quick Homemade CapCay Ayam Suwir+Baso

CapCay Ayam Suwir+Baso.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, capcay ayam suwir+baso. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

CapCay Ayam Suwir+Baso is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. CapCay Ayam Suwir+Baso is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook capcay ayam suwir+baso using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make CapCay Ayam Suwir+Baso:

1. {Prepare of ayam suwir.
2. {Take of wortel.
3. {Make ready of buncis.
4. {Make ready of kembang kol.
5. {Prepare of baso.
6. {Take of jamur kancing.
7. {Make ready of telur.
8. {Get of bawang Bombay.
9. {Get of bawang putih (geprek, cacah).
10. {Prepare of lada.
11. {Take of garam.
12. {Get of kaldu jamur.
13. {Prepare of Air.
14. {Take of Larutan maizena:.
15. {Make ready of maizena.
16. {Get of air.

Steps to make CapCay Ayam Suwir+Baso:

1. Cuci bersih bahan-bahan yang akan dimasak, lalu potong-potong..
2. Tumis bawang putih, bawang Bombay hingga harum..
3. Setelah harum, masukkan baso. Tumis sebentar, disusul ayam suwir dan jamur kancingnya..
4. Tambahkan telur, orak-arik hingga matang. Tambahkan lada, garam serta kaldu jamur. Koreksi rasa...
5. Masukkan wortel dan buncis. Tambahkan air. Setelah matang, masukkan kembang kol tunggu hingga agak layu..
6. Setelah agak layu, masukkan cairan maizena. Tunggu hingga mengental. Selamat mencoba..

So that is going to wrap it up for this exceptional food capcay ayam suwir+baso recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!