Step-by-Step Guide to Prepare Perfect 🥗 Capcay Kuah, Ati Ampela Ayam

🥗 Capcay Kuah, Ati Ampela Ayam.

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, 🥗 capcay kuah, ati ampela ayam. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

🥗 Capcay Kuah, Ati Ampela Ayam is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. 🥗 Capcay Kuah, Ati Ampela Ayam is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook 🥗 capcay kuah, ati ampela ayam using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 🥗 Capcay Kuah, Ati Ampela Ayam:

1. {Make ready 5 pasang of Ati ampela ayam.
2. {Take 1 buah of wortel.
3. {Prepare 50 gr of Buncis.
4. {Prepare 1 buah of sawi putih.
5. {Make ready 1 ikat of daun Sesin.
6. {Prepare 1 Bonggol of Jamur ShimejiPutih.
7. {Take 1 buah of cabai merah besar, iris serong.
8. {Take 1 buah of cabai hijau besar, iris serong.
9. {Make ready 1 ruas of jahe (di rebus bersama ati ampela ayam).
10. {Take secukupnya of Air.
11. {Get secukupnya of Garam.
12. {Prepare secukupnya of Gula pasir.
13. {Get secukupnya of Kaldu jamur bubuk.
14. {Take secukupnya of Lada bubuk.
15. {Take 1 Sdm of kecap asin.
16. {Get 3 Sdm of saus tomat.
17. {Make ready 1 Sdm of tepung tapioka, dilarutkan dengan sedikit air.
18. {Get of Bumbu halus : 5 sium bawang putih.

Instructions to make 🥗 Capcay Kuah, Ati Ampela Ayam:

1. Cuci dan bersihkan ati ampela ayam, kemudian rebus bersama jahe dan garam hingga matang. Setelah itu angkat dan tiriskan kemudian di potong-potong sesuai selera..
2. Siapkan semua bahan, bumbu yang di perlukan.
3. Panaskan sedikit minyak dengan kompor api kecil lalu tumis bumbu halus, cabe-cabean iris sampai harum dan sedikit layu lalu kemudian masukan wortel, buncis setelah setengah matang lalu masukan ati ampela ayam aduk-aduk hingga rata. Kemudian setelah itu masukan air..
4. Kemudian setelah itu masukan kecap asin, saus tomat, lada, kaldu bubuk, garam dan gula. Test rasa. Lalu setelah itu kemudian masukan jamur Shimeji Putih, daun sesin dan sawi putih biarkan sebentar saja hingga sedikit layu kemudian baru masukan larutan tepung tapioka aduk-aduk hingga sedikit mengental. Matikan kompor dan capcay pun siap untuk di sajikan.

So that is going to wrap it up with this special food 🥗 capcay kuah, ati ampela ayam recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!