Recipe of Quick Capcay goreng Jogja

Capcay goreng Jogja.

Capcay goreng Jogja

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, capcay goreng jogja. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Capcay goreng Jogja is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. Capcay goreng Jogja is something that I have loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook capcay goreng jogja using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Capcay goreng Jogja:

  1. {Make ready 2 buah of wortel.
  2. {Get 100 gram of kubis.
  3. {Prepare 5 lembar of sawi hijau.
  4. {Get 5 buah of bakso sapi.
  5. {Prepare 1 batang of Daun bawang.
  6. {Get of kekian.
  7. {Get of Bahan nya:.
  8. {Prepare 100 gram of tepung terigu.
  9. {Make ready 1 butir of telur.
  10. {Make ready 2 siung of bawang putih haluskan.
  11. {Get 1/2 sdt of merica bubuk.
  12. {Take secukupnya of Garam.
  13. {Get secukupnya of Air matang.
  14. {Get of Bumbu halus:.
  15. {Make ready 3 siung of bawang putih.
  16. {Make ready 6 siung of bawang merah.
  17. {Prepare 5 buah of cabai rawit (optional).
  18. {Make ready 1 sdt of merica bubuk.
  19. {Take 1 sdt of gula pasir.
  20. {Get 1 sdt of Kaldu jamur (boleh ganti kaldu lain).
  21. {Get secukupnya of Garam.

Steps to make Capcay goreng Jogja:

  1. Siapkan bahan cuci sayuran kemudian potong-potong sesuai selera begitu pula bakso nya.
  2. Buat kekian seperti kita menggoreng bakwan hanya saya bikin agak encer adonan nya biar tipis jadi setelah dimasak ada kres nya😊 caranya: campur semua bahan kekian tambahkan air aduk panaskan minyak goreng masak seperti kita bikin bakwan lalu angkat dan potong2.
  3. Tumis bumbu halus kemudian masukkan sayuran nya pertama yang tekstur nya keras dulu baru yg gampang matang belakangan...
  4. Lalu masukkan kekian beri sedikit air masukkan gula garam merica kaldu bubuk koreksi rasa.
  5. Tunggu bumbu meresap dan airnya surut ya baru matikan api kemudian angkat.

So that is going to wrap it up for this special food capcay goreng jogja recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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