Easiest Way to Prepare Any-night-of-the-week #13 Semur Daging Sapi

#13 Semur Daging Sapi.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, #13 semur daging sapi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

#13 Semur Daging Sapi is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. #13 Semur Daging Sapi is something that I have loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook #13 semur daging sapi using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make #13 Semur Daging Sapi:

1. {Take of daging sapi.
2. {Get of air.
3. {Take of kecap manis.
4. {Get of minyak goreng.
5. {Take of garam.
6. {Get of penyedap rasa.
7. {Take of merica.
8. {Get of Bumbu halus.
9. {Prepare of bawang merah.
10. {Get of bawang putih.
11. {Get of kemiri.
12. {Make ready of ketumbar.
13. {Make ready of Bumbu cemplung.
14. {Take of lengkuas.
15. {Make ready of jahe.
16. {Make ready of batang sereh.
17. {Make ready of daun salam.

Steps to make #13 Semur Daging Sapi:

1. Potong daging sesuai selera, cuci bersih kemudian sisihkan..
2. Haluskan semua bumbu halus. Lalu tumis dengan minyak goreng secukupnya hingga matang..
3. Masukan lengkuas, jahe, sereh yang sudah digeprek sebelumnya serta daun salam..
4. Masukan daging, air, garam, kecap manis, merica dan penyedap rasa. Koreksi rasa. Buat yang suka pedes, mericanya boleh looh dibanyakin..
5. Masak hingga daging empuk (airnya menyusut)..
6. Semur daging siap dihidangkan 😁.

So that's going to wrap it up for this exceptional food #13 semur daging sapi recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!