Step-by-Step Guide to Make Homemade Capcay

Capcay.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, capcay. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Capcay is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. Capcay is something that I have loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook capcay using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Capcay:

1. {Prepare 2 buah of wortel (iris tipis).
2. {Get 3 buah of jagung putren (iris tipis).
3. {Make ready secukupnya of Jamur tiram.
4. {Get 1 bonggol of brokoli.
5. {Take 5 buah of bakso sapi.
6. {Make ready 3 buah of bakso ikan/udang.
7. {Take 5 siung of bawang putih (uleg/ geprek).
8. {Prepare 1 buah of bawang bombay (iris tipis).
9. {Take secukupnya of Merica bubuk.
10. {Get 2 sdt of minyak wijen.
11. {Take 2 sdt of kecap ikan.
12. {Get Secukupnya of gula & garam.
13. {Prepare Secukupnya of air matang.

Steps to make Capcay:

1. Rebus wortel & brokoli sebentar saja, tiriskan.
2. Tumis bawang putih, bawang bombay & merica hingga harum, beri sedikit air.
3. Masukkan jamur tiram, bakso sapi, bakso ikan, jagung putren, brokoli & wortel. Tambahkan sedikit air..
4. Tambahkan minyak wijen & kecap ikan serta gula garam. Cicipi..
5. Siap disajikan.

So that is going to wrap it up with this exceptional food capcay recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!