Recipe of Quick Blackforest (base cake coklat)

Blackforest (base cake coklat).

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, blackforest (base cake coklat). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Blackforest (base cake coklat) is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Blackforest (base cake coklat) is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have blackforest (base cake coklat) using 21 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Blackforest (base cake coklat):

1. {Get of Bahan Adonan 1:.
2. {Prepare 130 gr of tepung terigu serbaguna.
3. {Get 50 gr of coklat bubuk.
4. {Get 25 gr of susu bubuk.
5. {Get of Bahan Adonan 2:.
6. {Get 5 butir of telur.
7. {Make ready 1 sdt of SP.
8. {Take 1/4 sdt of garam.
9. {Get 1 sdt of ekstrak vanila.
10. {Make ready of Bahan Adonan 3:.
11. {Make ready 120 of margarine cair.
12. {Prepare 1 sdt of pasta coklat.
13. {Prepare of Syrup:.
14. {Get 120 ml of air.
15. {Take 80 gr of gula pasir.
16. {Get of Topping:.
17. {Take 200 gr of whipped cream.
18. {Make ready 50 gr of gula halus (diayak).
19. {Get 120 ml of air dingin.
20. {Make ready 50 gr of coklat blok (diserut).
21. {Make ready 4 buah of cherry.

Instructions to make Blackforest (base cake coklat):

1. Adonan 1: campurkan tepung terigu, susu bubuk dan coklat bubuk, aduk rata. Ayak dan disisihkan..
2. Adonan 2: telur, gula pasir, garam, SP dan ekstrak vanila di kocok (mix) speed tinggi menggunakan mixer hingga putih kaku berjejak. Sekitar 6-7 menit..
3. Tuang adonan 1 ke adonan ke 2. Mix lagi dengan speed rendah (mix sebentar saja)..
4. Tuang adonan ke 3, aduk menggunakan spatula. Pastikan adonan tercampur merata..
5. Tuang ke dalam loyang yang telah diolesi margarine dan kertas roti. Panggang pada suhu 180 derajat celciuskurleb 20-25 menit (sebelumnya oven telah dipanaskan terlebih dahulu dgn suhu 180 derajat celciusselama 15 menit). (*sy pake otrik merk Kirin). Jika cake sudah matang, diamkan hingga suhu ruang..
6. Pembuatan syrup: panaskan air diatas kompor. Tambahkan gula pasir. Masak hingga gula larut sempurna. Biarkan hingga suhu ruang..
7. Pembuatan Whipped cream: mix whipped cream, gula halus dan air dingin hingga kaku dengan speed tinggi. Masukkan dalam pipping bag. (Pastikan gula halusnya telah diayak ya biar gak ada grindil2nya)..
8. Untuk dekor cake, siapkan base cake coklat blackforestnya. Bagian permukaan cake disiram syrup gula dan olesi dengan whipped cream. Setelah itu, tumpuk dengan base cake yang lain (*resep base cake mocca dipostingan sebelah ya). Hias blackforestnya secara menyeluruh dengan whipped cream, coklat serut dan buah cherry..
9. Blackforestnya sdh siap dan selamat menikmati..

So that is going to wrap this up with this exceptional food blackforest (base cake coklat) recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!