Recipe of Quick Capcay hati ampela

Capcay hati ampela.

Capcay hati ampela

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, capcay hati ampela. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Capcay hati ampela is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. Capcay hati ampela is something which I've loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have capcay hati ampela using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Capcay hati ampela:

  1. {Get of Sayur capcay lengkap.
  2. {Take of Ati ampela.
  3. {Prepare of Bumbu halus :.
  4. {Prepare of Bawang merah.
  5. {Take of Bawang putih.
  6. {Prepare of Merica.
  7. {Get of Garam.
  8. {Take of Kecap sedikitt saja.

Instructions to make Capcay hati ampela:

  1. Potong - potong sayuran dan hati ampela.
  2. Goreng sebentar ati ampela sampel warna berubah jangan terlalu kering yaa.
  3. Goreng sebentar ati ampela sampel warna berubah jangan terlalu kering yaa.
  4. Tumis bumbu halus tambahkan irisan daun bawang. Tunggu sampai wangi beri sedikit air lalu masukkan hati ampela kemudian masukkan sayuran. Tunggu sampai sayur matang dan siap dihidangkan.

So that is going to wrap this up for this exceptional food capcay hati ampela recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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