Simple Way to Prepare Favorite Easy Cooking: Fujian Style Stir-Fried Vegetables (Capcay)

Easy Cooking: Fujian Style Stir-Fried Vegetables (Capcay).

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, easy cooking: fujian style stir-fried vegetables (capcay). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Cooking: Fujian Style Stir-Fried Vegetables (Capcay) is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Easy Cooking: Fujian Style Stir-Fried Vegetables (Capcay) is something which I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy cooking: fujian style stir-fried vegetables (capcay) using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Cooking: Fujian Style Stir-Fried Vegetables (Capcay):

1. {Get of Bawang Putih.
2. {Prepare of Bawang Merah.
3. {Take of Brokoli Ukuran Sedang.
4. {Get of Wortel Ukuran Sedang (potong kembang).
5. {Get of Jagung Putren.
6. {Make ready of Ayam Fillet.
7. {Make ready of Daun Bawang.
8. {Prepare of Seledri.
9. {Make ready of Saus Tiram.
10. {Make ready of Kecap Ikan.
11. {Get of Kecap Asin.
12. {Make ready of Kecap Manis.
13. {Take of Minyak Wijen.
14. {Get of Kaldu Jamur.
15. {Take of Garam.
16. {Prepare of Lada Putih.
17. {Take of Air.
18. {Get of Maizena (larutkan dengan +/- 20ml air).

Steps to make Easy Cooking: Fujian Style Stir-Fried Vegetables (Capcay):

1. Potong sayur sesuai selera. Pisahkan batang brokoli dan bagian kelopaknya agar pada saat dimasak tidak cepat layu. Karena batang brokoli lebih keras..
2. Cincang bawang putih, iris bawang merah, daun bawang dan seledri..
3. Tumis bawang putih dan bawang merah bersama dengan kaldu jamur. Pada saat bawang sudah layu dan wangi, masukkan ayam, tumis hingga matang..
4. Masukkan sayuran, aduk rata. Tuang air sesuai yang dikehendaki (lebih banyak air = masakan lebih berkuah). Beri kecap asin, kecap ikan, saus tiram, kecap manis, dan lada. Coba rasa dulu. Bila kurang asin, tambahkan sedikit garam hingga rasa sesuai dengan selera. Aduk dan terus koreksi rasa..
5. Masukkan kelopak brokoli, kemudian tuang minyak wijen. Menjelang diangkat, masukkan daun bawang dan seledri. Tuang larutan maizena, aduk hingga mengental dan angkat bila sudah pas kematangannya..
6. Masakan siap disajikan..

So that is going to wrap this up for this special food easy cooking: fujian style stir-fried vegetables (capcay) recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!