Recipe of Perfect Blackforest kue ulang tahun ala ala rumahan

Blackforest kue ulang tahun ala ala rumahan.

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, blackforest kue ulang tahun ala ala rumahan. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Blackforest kue ulang tahun ala ala rumahan is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Blackforest kue ulang tahun ala ala rumahan is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook blackforest kue ulang tahun ala ala rumahan using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Blackforest kue ulang tahun ala ala rumahan:

1. {Get 5 butir of telur.
2. {Make ready 100 gr of terigu.
3. {Take 250 gr of coklat bubuk.
4. {Take 100 gr of DCC.
5. {Prepare 100 gr of gula pasir.
6. {Take 100 gr of margarin/ batter.
7. {Make ready 75 gr of maizena.
8. {Take 2 sdm of susu bubuk.
9. {Get 1/4 sdt of SP.
10. {Prepare 1/4 sdt of BP.
11. {Prepare 1 saset of vanili.
12. {Take of Batter cream untuk hiasan.
13. {Get of Selai stroberi/ simpel sirup untuk isian dalam kue.
14. {Take of DCC secukupnya untuk hisana.

Steps to make Blackforest kue ulang tahun ala ala rumahan:

1. Bahan basah : Lelehkan DCC dan margarin/batter campur aduk rata, dinggin kan suhu ruangan.
2. Bahan kering : Campurian dan aduk sampai rata bahan terigu susu bubuk coklat bubuk vanili BP.
3. Cocok telur gula dab SP sampai kaku sekitar 10 menit.
4. Tambahankan bahan basah perlahan2 hingga tercampur rata.
5. Tambahakan bahas kering perlahan2 hingga tercampur rata.
6. Aduk dengan sepatula untuk memastikan tercampur dengan sempuran, setelah itu tuang di loyan yang sudah di berikan margarin dan terigu tipis.
7. Panggan dengan suhu 180c sekitar dengan api kecil 45menit atau boleh 1jam, tusuk tengahnya dengan lidih apa bila sudah matang tidak lengket dan angat, serta sajikan beri toping sesuai selera.

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