Recipe of Any-night-of-the-week Nasi Siram Capcay

Nasi Siram Capcay.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, nasi siram capcay. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Nasi Siram Capcay is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Nasi Siram Capcay is something which I've loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook nasi siram capcay using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Nasi Siram Capcay:

1. {Make ready 3 siung of bawang putih.
2. {Get 3 siung of bawah merah.
3. {Make ready 1/2 batang of wortel (iris bentuk 1/4 lingkaran).
4. {Make ready 1 bonggol of sawi hijau.
5. {Make ready 2 lembar of sawi putih.
6. {Prepare 3 lembar of kol.
7. {Make ready 10 butir of kacang kapri.
8. {Take 2 lembar of jamur kuping.
9. {Get 1 buah of tomat merah (potong menjadi 8).
10. {Take 2 butir of bakso.
11. {Make ready 1 buah of sosis.
12. {Prepare 10 ekor of udang kecil.
13. {Prepare 2 sdm of tepung maizena.
14. {Make ready 1 sdm of saus tiram.
15. {Get secukupnya of air.
16. {Make ready secukupnya of garam.
17. {Make ready secukupnya of lada putih.

Instructions to make Nasi Siram Capcay:

1. Semua sayur dibersihkan dan dipotong kecil. Bakso dan sosis juga dipotong (bentuk sesuai selera)..
2. Bawang putih geprek cincang, bawang merah iris tipis..
3. Tumis bawang putih dan bawang merah hingga harum..
4. Tambahkan air. Masukkan bakso, sosis, dan udang hingga matang..
5. Masukkan semua sayur, garam, lada, saus tiram. Aduk dan tes rasa..
6. Encerkan tepung maizena dengan air di mangkok kecil. Ketika air masih mendidih (ada gelembung bola), masukkan adonan maizena, tunggu sesaat hingga adonan mengental. Lalu aduk rata..
7. Note: Adonan maizena harus kena air mendidih, jika tidak, maka tidak mau mengental..
8. Siapkan nasi putih di atas piring, lalu siram capcay di atas nasi. Siap dihidangkan! (Ohya, taburi bawang goreng lebih mantap lho).

So that is going to wrap this up with this exceptional food nasi siram capcay recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!