Recipe of Any-night-of-the-week Capcay goreng Jogja

Capcay goreng Jogja.

Capcay goreng Jogja

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, capcay goreng jogja. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Capcay goreng Jogja is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Capcay goreng Jogja is something which I've loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have capcay goreng jogja using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Capcay goreng Jogja:

  1. {Get of wortel.
  2. {Prepare of kubis.
  3. {Get of sawi hijau.
  4. {Take of bakso sapi.
  5. {Make ready of Daun bawang.
  6. {Take of kekian.
  7. {Get of Bahan nya:.
  8. {Prepare of tepung terigu.
  9. {Prepare of telur.
  10. {Prepare of bawang putih haluskan.
  11. {Take of merica bubuk.
  12. {Get of Garam.
  13. {Make ready of Air matang.
  14. {Take of Bumbu halus:.
  15. {Prepare of bawang putih.
  16. {Take of bawang merah.
  17. {Get of cabai rawit (optional).
  18. {Take of merica bubuk.
  19. {Prepare of gula pasir.
  20. {Get of Kaldu jamur (boleh ganti kaldu lain).
  21. {Prepare of Garam.

Instructions to make Capcay goreng Jogja:

  1. Siapkan bahan cuci sayuran kemudian potong-potong sesuai selera begitu pula bakso nya.
  2. Buat kekian seperti kita menggoreng bakwan hanya saya bikin agak encer adonan nya biar tipis jadi setelah dimasak ada kres nya😊 caranya: campur semua bahan kekian tambahkan air aduk panaskan minyak goreng masak seperti kita bikin bakwan lalu angkat dan potong2.
  3. Tumis bumbu halus kemudian masukkan sayuran nya pertama yang tekstur nya keras dulu baru yg gampang matang belakangan...
  4. Lalu masukkan kekian beri sedikit air masukkan gula garam merica kaldu bubuk koreksi rasa.
  5. Tunggu bumbu meresap dan airnya surut ya baru matikan api kemudian angkat.

So that's going to wrap this up with this special food capcay goreng jogja recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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