Easiest Way to Make Homemade Oriental chinesse food - Capcay goreng ayam dan sayur lengkap dengan jamur kancing plus saus tiram

Oriental chinesse food - Capcay goreng ayam dan sayur lengkap dengan jamur kancing plus saus tiram.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, oriental chinesse food - capcay goreng ayam dan sayur lengkap dengan jamur kancing plus saus tiram. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Oriental chinesse food - Capcay goreng ayam dan sayur lengkap dengan jamur kancing plus saus tiram is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Oriental chinesse food - Capcay goreng ayam dan sayur lengkap dengan jamur kancing plus saus tiram is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook oriental chinesse food - capcay goreng ayam dan sayur lengkap dengan jamur kancing plus saus tiram using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oriental chinesse food - Capcay goreng ayam dan sayur lengkap dengan jamur kancing plus saus tiram:

1. {Take of Bahan ayam.
2. {Get 250 gram of fillet ayam.
3. {Get 2 sdm of arak putih.
4. {Prepare 1 sdm of minyak wijen.
5. {Get 1 sdm of kecap asin.
6. {Take of Sayuran.
7. {Prepare 1 buah of wortel besar.
8. {Take 1 bongkah of kembang kol.
9. {Take 200 gram of jamur kancing (atau setengah kaleng jamur kancing kalengan, sy pakai merk mamata).
10. {Get of Bumbu masak.
11. {Prepare 2-3 siung of bawang putih.
12. {Make ready 1 sdt of garam.
13. {Get 2 sdm of saus tiram.
14. {Get of Minyak goreng.

Steps to make Oriental chinesse food - Capcay goreng ayam dan sayur lengkap dengan jamur kancing plus saus tiram:

1. Bersihkan wortel, kembang kol dan jamur kancing, lalu iris wortel tipis tipis lalu rebus dengan air (supaya lbh mudah matang saat ditumis bersama sayuran lain nantinya) kurang lebih 8menit, potong kembang kol lalu rebus 3 menit.. jamur kancing hanya diiris belah 2 saja (tidak perlu rebus lagi).
2. Marinasi daging ayam yg sudah dipotong dadu dengan arak putih, minyak wijen (sy pakai merk lee kum kee) dan kecap asin (kurang lebih 10menit).
3. Rajang bawang putih hingga kecil2.
4. Panaskan wajan dengan minyak secukupnya untuk menggoreng ayam yg sudah di marinasi terlebih dahulu, masak hingga stgh matang, lalu lanjut masukkan bawang putih dilanjutkan sayuran wortel, kembang kol dan jamur kancing, dan masukkan saus tiram.. tumis hingga rata dan harum lalu angkat jika sudah matang.
5. Siap dihidangkan dan selamat menikmati 😍.

So that is going to wrap this up with this special food oriental chinesse food - capcay goreng ayam dan sayur lengkap dengan jamur kancing plus saus tiram recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!