Capcay seafood.
Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, capcay seafood. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Capcay seafood is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Capcay seafood is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have capcay seafood using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Capcay seafood:
- {Take of Pokcoy.
- {Take of Wortel.
- {Make ready of Brokoli.
- {Make ready of Kembang kol.
- {Take Secukupnya of cumi (potong).
- {Get Secukupnya of udang (kupas kulit).
- {Get 1 sendok makan of tepung maizena (larutkan dgn air).
- {Prepare Secukupnya of penyedap masako.
- {Take 3 siung of bawang putih (cincang).
- {Prepare Secukupnya of minyak untuk menumis.
Steps to make Capcay seafood:
- Bersihkan semua sayuran dan potong sesuai selera.
- Panaskan minyak,tumis bawang putih sampai harum.. masukkan semua sayuran,cumi dan udang lalu aduk aduk dan tambahkan secukupnya air.. ditutup dgn penutup wajan (di ungkep sebentar biar sayuran matang merata).
- Masukkan masako.. dan larutan tepung maizena.. tes rasa masak sampai matang sajikan...
So that's going to wrap it up for this exceptional food capcay seafood recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
