Steps to Prepare Super Quick Homemade Capcay

Capcay.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, capcay. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Capcay is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. Capcay is something which I have loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook capcay using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Capcay:

1. {Make ready 1 bunga of kol ukuran kecil.
2. {Prepare 1 buah of wortel.
3. {Take 3 lembar of sawi putih.
4. {Take 2 batang of sawi hijau.
5. {Take 2 batang of daun prei (daun bawang).
6. {Take 10 buah of kacang kapri.
7. {Get 50 gr of udang.
8. {Prepare 5 buah of bakso ikan.
9. {Prepare 1 buah of tomat.
10. {Prepare 1 buah of cabe merah besar.
11. {Take of Bumbu halus:.
12. {Get 1/2 sdt of merica.
13. {Make ready 3 siung of bawang putih.
14. {Make ready of Pelengkap:.
15. {Make ready 1 sdm of saos tiram.
16. {Get 1 sdm of minyak ikan.
17. {Prepare 1 sdm of minyak wijen.
18. {Get of Garam.
19. {Take secukupnya of Minyak goreng.

Steps to make Capcay:

1. Potong sayuran sesuai selera, cuci bersih..
2. Haluskan merica dan bawang putih..
3. Panaskan minyak, tumis bawang putih halus sampai harum. Masukkan udang dan bakso ikan aduk sebentar, kemudian masukkan wortel, bunga kol dan jamur kancing sampai layu. Kemudian masukkan sawi putih, sawi hijau, daun prei dan tomat, aduk rata. Beri saos tiram, minyak ikan, minyak wijen dan garam. Terakhir masukkan kacang arcis aduk rata, koreksi rasa. Capcay siap dihidangkan..

So that is going to wrap this up with this exceptional food capcay recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!