Recipe of Speedy Ayam goreng santen ungkep

Ayam goreng santen ungkep. Siapkan wajan dengan minyak panas, goreng hingga kuning keemasan. Editor : Vien Dimyati Ayam goreng santen ungkep. Nama resepnya Ayam goreng Suharti, tapi krn saya skip tepung beras n kremesan, jadi saya ganti aja namanya jadi ayam goreng ungkep santan.

Ayam goreng santen ungkep Ayam goreng ungkep tradisional ini bikin makan makin enak dan nagih. Cara mudah Membuat Ayam Goreng Ungkep Santan Populer. Lihat juga resep Ayam Goreng Santan enak lainnya.

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to make a special dish, ayam goreng santen ungkep. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ayam goreng santen ungkep is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Ayam goreng santen ungkep is something which I've loved my whole life. They are fine and they look wonderful.

Siapkan wajan dengan minyak panas, goreng hingga kuning keemasan. Editor : Vien Dimyati Ayam goreng santen ungkep. Nama resepnya Ayam goreng Suharti, tapi krn saya skip tepung beras n kremesan, jadi saya ganti aja namanya jadi ayam goreng ungkep santan.

To begin with this recipe, we have to prepare a few components. You can cook ayam goreng santen ungkep using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ayam goreng santen ungkep:

  1. {Get 2 ekor of ayam.
  2. {Prepare 1 bks of santan kara di larutkan dalam air.
  3. {Get 1 ruas of jahe.
  4. {Get 5 buah of kemiri.
  5. {Prepare 3 siung of bawang merah.
  6. {Prepare 3 siung of bawang putih.
  7. {Make ready Sejumput of ketumbar.
  8. {Take 3 lembar of daun salam.
  9. {Prepare 2 lembar of daun jeruk.
  10. {Prepare 2 batang of sereh.
  11. {Take Secukupnya of gula merah / gula pasir.
  12. {Take Secukupnya of garam.
  13. {Take Secukupnya of penyedap rasa.
  14. {Get 3 sdm of minyak goreng.

Resep Ayam Ungkep Bumbu Kuning (stok tinggal goreng). Ayam goreng literally means "fried chicken" in Malay (including both Indonesian and Malaysian standards) and also in many Indonesian regional languages (e.g. Unlike the Southern United States-style fried chicken, this Southeast Asian version is neither coated in batter nor flour, but rather. When Indonesians mention ayam goreng (fried chicken), what we really mean is ayam ungkep, and you can use the term interchangeably.

Steps to make Ayam goreng santen ungkep:

  1. Siapkan bahan bahan.
  2. Haluskan bumbu, bawang merah, bawang putih, jahe, ketumbar, kemiri di ulek / di blender sampai halus,.
  3. Panaskan minyak goreng, lalu tumis bumbu halus sampai harum, masukkan daun salam, daun jeruk dan sereh,garam, gula dan penyedap rasa, aduk2 sampai rata,lalu tuangkan santan, aduk2 lagi sampai mendidih, koreksi rasa.
  4. Kalau santan sudah mendidih masukkan potongan ayam lalu aduk sampai rata, masak ayam sampai empuk dan air asat,lalu angkat,.
  5. Simpan ayam di wadah kedap udara lalu masukkan ke dlm kulkas. Goreng ayam pada saat akan di konsumsi, selamat mencoba.

Lihat juga resep Ayam goreng ungkep bumbu kuning enak lainnya. Cara membuat resep ayam goreng ungkep: Cuci bersih dan potong ayam sesuai selera, lumuri garam, dan siapkan bahan-bahan bumbu halus, lalu haluskan. Misalnya ayam yang dimasak dengan bumbu ungkep. Kali ini dengan bumbu ungkep khas Jawa Timur yang menggunakan paduan kunyit, ketumbar, jintan, dan bawang putih. Ungkep ayam hingga nyemek (setengah basah).

So that is going to wrap this up for this special food ayam goreng santen ungkep recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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