Recipe of Super Quick Homemade Capcay telur puyuh

Capcay telur puyuh.

Capcay telur puyuh

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, capcay telur puyuh. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Capcay telur puyuh is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Capcay telur puyuh is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook capcay telur puyuh using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Capcay telur puyuh:

  1. {Make ready 3 buah of Wortel.
  2. {Prepare 1 ons of Buncis.
  3. {Get 8 buah of Telur puyuh (bisa lebih ya bun sesuai selera).
  4. {Get of Penyedap rasa (bisa masako dll).
  5. {Get of BAHAN TUMIS :.
  6. {Make ready 2 buah of Bawang putih.
  7. {Take 4 buah of Bawang merah.
  8. {Prepare 6 buah of Cabe rawit (buat yg doyan pedas).

Steps to make Capcay telur puyuh:

  1. Potong wortel sedikit tipis(gausah terlalu tipis) sesuai selera tebal juga bisa. Karna disini aku suka yg ga terlalu tebal biar cpt masaknya. Lalu cuci.
  2. Potong buncis sedikit serong ya bunn lalu cuci.
  3. Tumis semua bahan tumis setelah harum masukkan air +- semangkok kecil.
  4. Masukkan wortel terlebih dahulu ya bun setlah udh ckup lembut sdkit masukkan buncis. Setlah itu masukkan penyedap rasa sesuai selera yaa...
  5. Setelah ckup matang siap buat di sajikan. Wahh simple ya bun selamat mencoba✨.

So that is going to wrap it up with this exceptional food capcay telur puyuh recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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