How to Prepare Speedy Capcay ati ayam saos tiram

Capcay ati ayam saos tiram.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, capcay ati ayam saos tiram. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Capcay ati ayam saos tiram is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Capcay ati ayam saos tiram is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have capcay ati ayam saos tiram using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Capcay ati ayam saos tiram:

1. {Take 500 gram of hati ayam.
2. {Get 250 gram of wortel.
3. {Prepare 250 gram of tunas kol.
4. {Make ready 1 buah of bawang bombay.
5. {Prepare 3 siung of bawang merah.
6. {Get 2 siung of bawang putih.
7. {Make ready sesuai selera of cabe rawit.
8. {Make ready sesuai selera of cabe hijau.
9. {Take 1 ruas of jahe.
10. {Get 1 bks of saos tiram.
11. {Take secukupnya of merica dan garam.
12. {Get 2 buah of tomat ukrn sedang.

Steps to make Capcay ati ayam saos tiram:

1. Bersihkan dan rebus hati ayam sekitar 10 menit,angkat dan cuci kembali. Potong-potong sedang..
2. Semua bahan bumbu di iris.
3. Goreng hati ayam dengan sedikit minyak,masukkan irisan bawang bombay,bawang merah,bawang putih dan jahe..
4. Setelah 5 menit,masukkan irisan cabe,wortel,tunas kol dan tomat.
5. Masukkan saos tiram dan merica. Tambahkan sedikit garam. Tunggu sekitar 10 menit,angkat dan hidangkan,dijamin pasti maknyussss!!!.

So that is going to wrap this up for this special food capcay ati ayam saos tiram recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!