Steps to Prepare Award-winning Capcay Ayam

Capcay Ayam.

Capcay Ayam

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, capcay ayam. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Capcay Ayam is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. Capcay Ayam is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook capcay ayam using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Capcay Ayam:

  1. {Prepare 1 bonggol of brokoli.
  2. {Get 1 ikat of jagung muda.
  3. {Prepare 2 batang of wortel.
  4. {Prepare 1 buah of sawi hijau uk.kecil.
  5. {Prepare 1 buah of dada ayam tanpa tulang.
  6. {Prepare 3 siung of bawang putih.
  7. {Make ready 2 cm of jahe.
  8. {Get 1 sdm of saos tiram.
  9. {Make ready 1 sdt of kaldu jamur.
  10. {Make ready 1 sdt of kecap ikan.
  11. {Prepare 1 sdt of maizena.
  12. {Prepare 100 ml of air.
  13. {Make ready 1 sdm of minyak wijen.
  14. {Make ready 2 sdm of mirin.
  15. {Take Secukupnya of minyak goreng, garam, merica & gula.

Steps to make Capcay Ayam:

  1. Cuci bersih sayuran dan potong2 sesuai selera, Rebus brokoli selama 1 menit lalu angkat dan rendam di air dingin..
  2. Cuci dan potong dadu ayam lalu beri merica, garam, dan mirin, lalu sisihkan..
  3. Cincang bawang putih dan jahe, tumis dengan minyak wijen dan sedikit minyak goreng sampai harum.
  4. Besarkan api lalu masukkan ayam, tumis sampai matang, lalu masukkan sayuran lainnya, beri bumbu2 aduk sebentar sampai sayuran agak layu baru masukkan air, setelah agak mendidih masukkan larutan maizena sambil terus diaduk. Matikan api dan capcay siap disantap..

So that's going to wrap this up with this exceptional food capcay ayam recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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