Step-by-Step Guide to Prepare Homemade Ayam Goreng Kalasan

Ayam Goreng Kalasan. Ayam Goreng Kalasan is an Indonesian type of processed fried chicken that is typical from the area of Kalasan, Sleman, Yogyakarta. The specialty of Kalasan Fried Chicken is the taste of the chicken which is savory and kremesan which is very distinctive. Because of its distinctive taste, Kalasan Fried Chicken has become one of the culinary that is very liked by the community and tourists.

The difference between Ayam Goreng Kalasan and the other Indonesian's Ayam Goreng is the liquid used to marinate and. And despite the temple being an important archaeological site, ayam goreng kalasan is probably more well-known! This sweet and savoury fried chicken recipe belongs to my mother, and is loved by everyone in my family.

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, ayam goreng kalasan. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Ayam Goreng Kalasan is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They're nice and they look wonderful. Ayam Goreng Kalasan is something that I have loved my whole life.

Ayam Goreng Kalasan is an Indonesian type of processed fried chicken that is typical from the area of Kalasan, Sleman, Yogyakarta. The specialty of Kalasan Fried Chicken is the taste of the chicken which is savory and kremesan which is very distinctive. Because of its distinctive taste, Kalasan Fried Chicken has become one of the culinary that is very liked by the community and tourists.

To begin with this particular recipe, we must prepare a few components. You can cook ayam goreng kalasan using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ayam Goreng Kalasan:

1. {Prepare 2 potong of paha ayam.
2. {Take 400 ml of air.
3. {Take 3 bongkol of gula merah.
4. {Make ready of Bumbu halus :.
5. {Prepare 4 siung of bawang merah.
6. {Prepare 4 siung of bawang putih.
7. {Prepare 1 sdm of garam.
8. {Make ready 1/4 sdt of merica bubuk.
9. {Make ready 1/4 sdt of ketumbar.
10. {Take 1/4 ruas of jahe.

Ayam Goreng Kalasan is an Indonedian Fried Chicken marinated with sweet soy, tamarind & turmeric. It is cook on low heat until tender, then grilled until golden and crispy. Serve along with salad, rice and chilli dips. Terakhir sajikan dengan ayam goreng kalasan.

Steps to make Ayam Goreng Kalasan:

1. Bersihkan ayam, cuci dengan air perasan jeruk nipis agar amisnya hilang..
2. Haluskan bumbu..
3. Rebus ayam dalam air yang telah ditambahkan bumbu halus. Masukan gula merah yang telah disisir..
4. Tunggu sampai airnya surut. Angkat ayam. Goreng dalam minyak panas. Sajikan..

Yummi. . . . . ! Sangat mudah ternyata cara membuat sambal ayam goreng kalasan. Silahkan di coba dirumah, dan berikan sensai kelezatan ayam goreng kalasan kepada keluarga tercinta. Sekian semoga bermanfaat Resep Ayam Goreng Kalasan Resep ayam goreng kalasan diatas mungkin terlihat cukup rumit, tapi apabila kamu pelajari sebelum mempraktekkan akan lebih mudah kok. Selain itu, jika kamu sukses membuat hidangan istimewa ini pasti tidak akan mengecewakan keluarga di rumah.

So that's going to wrap this up for this special food ayam goreng kalasan recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!