Step-by-Step Guide to Prepare Perfect Semur Iga Sapi

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Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, semur iga sapi. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Semur Iga Sapi is one of the most well liked of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Semur Iga Sapi is something that I've loved my whole life.

If you're looking for Beef Rib Stew (semur iga sapi) recipe, look no further! We provide you only the best Beef Rib Stew (semur iga sapi) recipe here. We also have wide variety of recipes to try.

To get started with this particular recipe, we must first prepare a few ingredients. You can have semur iga sapi using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Semur Iga Sapi:

1. {Get 1/4 kg of Iga Sapi.
2. {Prepare 2 buah of kentang.
3. {Prepare of Bumbu Halus:.
4. {Get 2 siung of bawang putih.
5. {Get 2 siung of bawang merah.
6. {Make ready of Lada.
7. {Take of Lainnya :.
8. {Prepare of Bawang Prei.
9. {Make ready of Pala.
10. {Get 1 sdt of Garam.
11. {Make ready of Seledri.
12. {Take 1 sdt of Gula.
13. {Prepare 1 sdt of Kaldu Jamur.
14. {Get 1 sdt of Kecap Asin.
15. {Prepare 1 sdt of Kecap manis.
16. {Prepare of Air.
17. {Prepare of Bawang goreng.

Semur Iga Sapi Bagaimana Cara Memasak / Membuat Semur Sapi Bumbu Pedas Kuliner yang berbahan dasar daging sapi sepertinya tak ada bosannya, rasanya yang gurih dan tidak eNeg membuat kita ingin tambah dan tambah lagi ketika makan. Apa lagi kalau sudah dengan yang namanya Iga Sapi, wuh. mantap. Bicara tentang iga sapi, saya ingat akan satu resp ini, yaitu semur iga sapi bumbu pedas.

Instructions to make Semur Iga Sapi:

1. Rebus iga sampai tingkat kelembutan yang diinginkan. Sisihkan..
2. Masukkan bumbu halus ke dalam air mendidih. Masak hingga bumbu matang..
3. Masukkan kentang yang telah dipotong dadu ke dalam panci. Masak hingga matang..
4. Masukkan bawang prei, seledri, pala (bubuk), kecap asin, kecap manis, gula, garam, dan kaldu jamur..
5. Jika sudah pas rasanya, kecilkan api. Lalu masukkan iga yang sudah empuk dan air kaldu secukupnya, lalu tes rasa..
6. Jika sudah pas, maka masak kembali di api kecil hingga matang sempurna. Dan taburi dengan bawang goreng..

Modifikasi dari resep Semur Daging Giling Kentang leaflet kecap Bango "Bango Cita Rasa Nusantara: Koleksi Resep Semur Kreasi" pada Tabloid Nova. Resep Semur Iga Pedas ini rasanya mantap, perpaduan semur yang manis gurih dan rasa pedas yang menggigit dan membuat kita ingin nambah dan nambah lagi. Nikmat untuk sajian spesial di akhir pekan! SajianSedap.id - Sayang kalau iga sapi hanya dibuat sop saja. Soalnya, ada resep masak Semur Iga Bersantan yang gurihnya nikmat banget di lidah.

So that is going to wrap this up for this exceptional food semur iga sapi recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!