Recipe of Perfect Blackforest Anti Gagal

Blackforest Anti Gagal.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, blackforest anti gagal. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Blackforest Anti Gagal is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Blackforest Anti Gagal is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook blackforest anti gagal using 15 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Blackforest Anti Gagal:

1. {Make ready of Bahan A :.
2. {Prepare 8 butir of telur.
3. {Get 200 gr of gula pasir.
4. {Take 1 sdm of emulsifier.
5. {Prepare 2 sachet of vanili.
6. {Prepare of Bahan B :.
7. {Make ready 60 gr of choco powder.
8. {Make ready 40 gr of maizena.
9. {Make ready 100 gr of terigu.
10. {Prepare of Bahan C :.
11. {Prepare 100 gr of mentega (dilelehkan).
12. {Get of Bahan D :.
13. {Take 150 gr of whip cream bubuk (aku pakai Pondan).
14. {Get 250 ml of Air Es.
15. {Take 250 gr of Dark Chocolate.

Steps to make Blackforest Anti Gagal:

1. Lengkapi bahan-bahannya.
2. Campurkan bahan A, dan kocok dengan kecepatan tinggi. Sampai adonan A berwarna putih & mengembang.
3. Setelah itu, masukkan Bahan B dengan cara diayak.
4. Aduk balik bahan A dan bahan B.
5. Lalu, masukkan mentega yang sudah dilelehkan.
6. Aduk balik hingga tercampur rata semua.
7. Tuang adonan ke 2 atau 3 loyang, bagi rata. Aku ke 2 loyang karna loyangnya cuma 2 dan males nunggu gantian loyang hehe.
8. Panaskan oven 200° selama 10 menit, lalu masukkan loyang ke dalam oven, kurleb selama 30 menit.
9. Sambil menunggu cake matang, bikin whipcream dulu buat polesan.
10. Kocok dengan mixer kecepatan tinggi, whip cream dan air es 6-7 menit.
11. Untuk dark chocolate, diserut pakai kupasan kentang..
12. Tips: Gunakan piring/alas datar untuk dark chocolate yang sudah diserut, agar ga mudah menggumpal gumpal.
13. Setelah cake nya matang, oleskan whipcream tadi di atasnya. Lalu tumpuk dengan cake satunya.
14. Baluri seluruh cake dengan whipcream. Dan taburi dark choco yang sudah diserut tadi. Jadi dehhhh!.
15. Tinggal hias sesuai yang kamu mau. Bisa pakai cherry merah jd lebih cantik!.

So that's going to wrap it up for this special food blackforest anti gagal recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!