Steps to Prepare Speedy Capcay sayur hati ayam

Capcay sayur hati ayam.

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, capcay sayur hati ayam. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Capcay sayur hati ayam is one of the most popular of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Capcay sayur hati ayam is something which I've loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook capcay sayur hati ayam using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Capcay sayur hati ayam:

1. {Make ready 1 ikat of pakcoy (potong-potong).
2. {Take 3 buah of jagung muda (potong serong).
3. {Take 2 of hati ayam yang sudah di rebus (potong-potong).
4. {Prepare 1 buah of telur.
5. {Make ready secukupnya of Air.
6. {Make ready of Minyak goreng untuk menumis.
7. {Take of Bumbu :.
8. {Make ready 3 siung of bawang putih (haluskan).
9. {Get 5 buah of cabai (diiris tipis).
10. {Get 1/2 sdt of garam.
11. {Make ready 1 sdt of kaldu jamur.
12. {Prepare 1/2 sdt of gula pasir.

Instructions to make Capcay sayur hati ayam:

1. Tumis bumbu bawang putih, masukkan telur, tambah air secukupnya..
2. Masukan jagung muda dan hati. Tambahkan garam, kaldu jamur dan gula pasir. Tes rasa.
3. Setelah di rasa sudah pas, masukan pakcoy tunggu sampai layum siap di sajikan.

So that's going to wrap it up with this special food capcay sayur hati ayam recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!