Simple Way to Make Super Quick Homemade Semur daging

Semur daging. Semur is an Indonesian type of meat stew (mainly beef), that is braised in thick brown gravy commonly found in Indonesian cuisine. The main ingredient used in semur gravy is sweet soy sauce, shallots, onions, garlic, ginger, candlenut, nutmeg and cloves, sometimes pepper, coriander, cumin and cinnamon might be added. Sweet soy sauce is the most important ingredient in the Semur-making process.

Lihat juga resep Semur daging tempe enak lainnya. Semur daging pedas manis. foto: cookpad/wulanandri. Memasak semur daging juga lebih singkat.

Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, semur daging. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Semur daging is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. Semur daging is something which I've loved my entire life. They're fine and they look wonderful.

Semur is an Indonesian type of meat stew (mainly beef), that is braised in thick brown gravy commonly found in Indonesian cuisine. The main ingredient used in semur gravy is sweet soy sauce, shallots, onions, garlic, ginger, candlenut, nutmeg and cloves, sometimes pepper, coriander, cumin and cinnamon might be added. Sweet soy sauce is the most important ingredient in the Semur-making process.

To get started with this recipe, we have to first prepare a few ingredients. You can have semur daging using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Semur daging:

1. {Take 500 gr of daging sapi has dlm.
2. {Get 2 buah of kentang.
3. {Take 4 buah of wortel.
4. {Take 5 buah of telur puyuh.
5. {Prepare 1/2 butir of pala.
6. {Make ready secukupnya of Lada.
7. {Make ready secukupnya of Garam.
8. {Get of Kecap manis.
9. {Take 3 sdm of gula pasir.
10. {Prepare of Bawang bombay.
11. {Prepare of Bawang putih.
12. {Make ready of Bawang goreng.
13. {Take of Tepung roti.

Masakan ini dikenal sebagai menu yang mengandalkan teknis perebusan dengan api sedang hingga bumbu meresap. Tutup panci saat memasak agar daging lebih cepat matang. Semur merupakan hidangan daging yang menggunakan teknik memasak slow cooking dan memiliki kuah berwarna cokelat. Warna cokelat ini berasal dari campuran kecap manis, pala, cengkeh, juga rempah khas Indonesia seperti bawang merah, bawang putih, dan bawang bombay.

Instructions to make Semur daging:

1. Giling daging hingga halus. Setelah halus campurkan daging,tepung roti,kecap manis,garam,lada pala. Ratakan dan bentuk bola bola. Setelah itu goreng sebentar.
2. Tumis bawang putih dan bawang bombay,lalu masukan air. Masukan kentang dan wortel lalu daging yg sudah d goreng tadi tunggu hingga setengah matang lalu masukan telur puyuh matang,aram,kecap manis,lada,gula pasir,pala parut. Aduk hingga rata.
3. Masukan bawang goreng secukupnya. Aduk hingga rata. Siap dihidangkan.

Biasanya, semur disajikan dengan daging sapi, tetapi tak menutup kemungkinan daging. Resep Semur Daging Sapi Bumbu Paling Enak - Salah satu masakan khas nusantara yang cukup banyak disukai oleh masyarakat adalah rendang daging sapi dan semur daging sapi. Wajar saja, karena kedua menu tersebut sangat mudah untuk dibuat dan tentu saja rasanya yang lezat dan menggugah selera makan. Semur is a stew that combines kecap manis or sweet soy sauce with spices. The result is a sweet, aromatic gravy!

So that's going to wrap it up with this special food semur daging recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!