Recipe of Speedy Ayam goreng ungkep

Ayam goreng ungkep. When Indonesians mention ayam goreng (fried chicken), what we really mean is ayam ungkep, and you can use the term interchangeably. Ungkep translates to braising, and the name reflects the fact that what we fry is not raw chicken, but chicken that has been braised in a pot of broth filled with spices. Resep Ayam Ungkep Bumbu Kuning (stok tinggal goreng).

Ayam goreng ungkep gaya tradisional ini. Kali ini saya setor ayam goreng bumbu ungkep ala saya. Ayam goreng bumbu ungkep ini paling enak disantap dengan sambal.

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, ayam goreng ungkep. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ayam goreng ungkep is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Ayam goreng ungkep is something which I have loved my entire life.

When Indonesians mention ayam goreng (fried chicken), what we really mean is ayam ungkep, and you can use the term interchangeably. Ungkep translates to braising, and the name reflects the fact that what we fry is not raw chicken, but chicken that has been braised in a pot of broth filled with spices. Resep Ayam Ungkep Bumbu Kuning (stok tinggal goreng).

To get started with this recipe, we must prepare a few ingredients. You can have ayam goreng ungkep using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ayam goreng ungkep:

1. {Make ready of Ayam Kampung muda, potong sesuai selera ato boleh pake Ayam negri.
2. {Take of Bawang Putih.
3. {Prepare of Kemiri.
4. {Make ready of Jahe, geprak.
5. {Prepare of sereh, iris tipis tipis.
6. {Take of laos mudah, iris tipis tipis.
7. {Make ready of sebdok makan ketumbar.
8. {Take of kunyit.
9. {Get of Blender halus semua bumbu.
10. {Take of Bumbu tambahan.
11. {Take of daun salam.
12. {Take of Garam.
13. {Prepare of Kaldu jamur/penyedap.

Cara membuat resep ayam goreng ungkep: Cuci bersih dan potong ayam sesuai selera, lumuri garam, dan siapkan bahan-bahan bumbu halus, lalu haluskan. Tumis bumbu halus hingga harum, masukkan daun salam, daun jeruk, jahe, lengkuas, dan serai, lalu masukkan ayam. When Indonesians mention ayam goreng (fried chicken), what we really mean is ayam ungkep, and you can use the term interchangeably. Lihat juga resep Ayam goreng ungkep bumbu kuning enak lainnya.

Steps to make Ayam goreng ungkep:

1. Rebus air kurlep 1000 ml, biarkan hingga mendidih, masukkan semua bumbu halus, bumbu tambah aduk aduk hingga mendidih.
2. Masukkan Ayam, tutup dan gunakan api sedang, aduk sesekali.
3. Biarkan hingga air mengering.
4. Setelah mengering, matikan kompor dan tutup kurlep 5-7min untuk mengunvi rasa.
5. Goreng sewaktu waktu kepingin, bisa goreng langsung original.
6. Bisa goreng denga kremes telor, caranya ambil sejumlahbporsi yang diinginkan, angetin dengab bumbu ungkepnya, sisakan masik ada airnya, lasung masukkan kocokan telor, aduk2 hingga kering, agak dingin dan siap digoreng.
7. Untuk penyinpanan sebaiknya packing seporsi sekali goreng saja, supaya tidak perlu keluar masuk kulkas.
8. Selamat mencoba dan semoga bermanfaat ya mom 😍.

Cara membuat resep ayam goreng ungkep: Cuci bersih dan potong ayam sesuai selera, lumuri garam, dan siapkan bahan-bahan bumbu halus, lalu haluskan. Resep Ayam Ungkep Goreng Enak Sedap - Ayam ungkep adalah masakan atau olahan daging ayam dalam istilah tradisonal warisan yang turun menurun untuk daerah jawa, di sebut ungkep karena daging ayam untuk langkah yang pertama di rebus terlebih dahulu dengan memakai bumbu rempah-rempah pilihan agar bumbunya meresap dan dagingnya terasa empuk, lebih baik di rebus terlebih dahulu agar segala. Misalnya ayam yang dimasak dengan bumbu ungkep. Kali ini dengan bumbu ungkep khas Jawa Timur yang menggunakan paduan kunyit, ketumbar, jintan, dan bawang putih. Ungkep ayam hingga nyemek (setengah basah).

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